Journal of Animal Science
Oxford University Press
United States
journal
SJR by Edition
Subject Categories
- Animal Science and ZoologyQ1
- Food ScienceQ1
- GeneticsQ2
- Medicine (miscellaneous)Q2
Areas: Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · Medicine
Most published research topics
Source: OpenAlex
Publication Statistics
Documents per Year
Detailed Information
ISSN
1525-3163, 0021-8812
SJR Best Quartile
Q1
Region
Northern America
Citations per Document (2 years)
3.20
References per Document
55.09
Coverage
1946-1951, 1953, 1958-1959, 1961-2026
Scope
The Journal of Animal Science (JAS) is the premier journal for animal science and serves as the leading source of new knowledge and perspective in this area. JAS publishes more than 500 fully reviewed research articles, invited reviews, technical notes, and letters to the editor each year. Articles published in JAS encompass a broad range of research topics in animal production and fundamental aspects of genetics, nutrition, physiology, and preparation and utilization of animal products. Articles typically report research with beef cattle, companion animals, goats, horses, pigs, and sheep; however, studies involving other farm animals, aquatic and wildlife species, and laboratory animal species that address fundamental questions related to livestock and companion animal biology will be considered for publication.
Metrics from SCImago Journal Rank 2025. View on SCImago