Progress in Nutrition

SJR Rank #19,404H-index: 26SJR: 0.247Best quartile: Q3
Journal website: aims, scope and author guidelines
Publisher

Mattioli 1885

Country

Italy

Type

journal

SJR by Edition

2022202500.0650.130.1950.26

Subject Categories

  • Food ScienceQ3
  • Nutrition and DieteticsQ4

Areas: Agricultural and Biological Sciences · Nursing

Most published research topics

Nutritional Studies and DietObesity, Physical Activity, DietNutrition and Health in AgingHealth, Medicine and SocietyHermeneutics and Narrative IdentityAging, Elder Care, and Social IssuesMuscle metabolism and nutritionEating Disorders and BehaviorsExercise and Physiological ResponsesChild Nutrition and Water Access

Source: OpenAlex

Publication Statistics

2025 Docs3-Year DocsCitable Docs055110165220

Documents per Year

2022202504080120160

Detailed Information

ISSN

1129-8723

SJR Best Quartile

Q3

Region

Western Europe

Citations per Document (2 years)

1.39

References per Document

38.33

Coverage

2002-2025

Scope

No scope description available yet.

Metrics from SCImago Journal Rank 2025. View on SCImago