American Journal of Enology and Viticulture

SJR Rank #11,109H-index: 108SJR: 0.535Best quartile: Q1
Journal website: aims, scope and author guidelines
Publisher

American Society for Enology and Viticulture

Country

United States

Type

journal

SJR by Edition

2022202500.150.30.450.6

Subject Categories

  • HorticultureQ1
  • Food ScienceQ2

Areas: Agricultural and Biological Sciences

Most published research topics

Fermentation and Sensory AnalysisHorticultural and Viticultural ResearchPlant Physiology and Cultivation StudiesWine Industry and TourismFood Quality and Safety StudiesPhytochemicals and Antioxidant ActivitiesPlant Pathogens and Fungal DiseasesPlant biochemistry and biosynthesisAdvanced Chemical Sensor TechnologiesMeat and Animal Product Quality

Source: OpenAlex

Publication Statistics

2025 Docs3-Year DocsCitable Docs0255075100

Documents per Year

2022202507142128

Detailed Information

ISSN

0002-9254

SJR Best Quartile

Q1

Region

Northern America

Citations per Document (2 years)

2.11

References per Document

48.46

Coverage

1973, 1976, 1981, 1984, 1987-1988, 1992-2026

Scope

No scope description available yet.

Metrics from SCImago Journal Rank 2025. View on SCImago