Natural Products and Bioprospecting

SJR Rank #4,515H-index: 47SJR: 1.051Best quartile: Q1Open Access (Diamond, no APC)Listed in DOAJ
Journal website: aims, scope and author guidelines
Publisher

Springer Singapore

Country

Singapore

Type

journal

SJR by Edition

2022202500.30.60.91.2

Subject Categories

  • Analytical ChemistryQ1
  • Food ScienceQ1
  • Organic ChemistryQ1
  • PharmacologyQ1
  • Plant ScienceQ1
  • ToxicologyQ1
  • BiochemistryQ2

Areas: Agricultural and Biological Sciences · Biochemistry, Genetics and Molecular Biology · Chemistry · Pharmacology, Toxicology and Pharmaceutics

Most published research topics

Microbial Natural Products and BiosynthesisNatural product bioactivities and synthesisPhytochemistry and Biological ActivitiesFungal Biology and ApplicationsTraditional and Medicinal Uses of AnnonaceaePhytochemical compounds biological activitiesMarine Sponges and Natural ProductsAlkaloids: synthesis and pharmacologyChemical synthesis and alkaloidsEssential Oils and Antimicrobial Activity

Source: OpenAlex

Publication Statistics

2025 Docs3-Year DocsCitable Docs04080120160

Documents per Year

20222025020406080

Detailed Information

ISSN

2192-2209, 2192-2195

SJR Best Quartile

Q1

Region

Asiatic Region

Citations per Document (2 years)

6.30

References per Document

69.39

Coverage

2011-2026

Scope

Natural Products and Bioprospecting serves as the international forum for essential research on natural products and focuses on, but is not limited to, the following aspects: Natural products: isolation and structure elucidation; Natural products: synthesis; Biological evaluation of biologically active natural products; Bioorganic and medicinal chemistry; Biosynthesis and microbiological transformation; Fermentation and plant tissue cultures; Bioprospecting of natural products from natural resources. All research articles published in this journal have undergone rigorous peer review. In addition to original research articles, Natural Products and Bioprospecting publishes reviews and short communications, aiming to rapidly disseminate the research results of timely interest, and comprehensive reviews of emerging topics in all the areas of natural products. It is also an open access journal, which provides free access to its articles to anyone, anywhere.

Metrics from SCImago Journal Rank 2025. View on SCImago