Annals of Microbiology

SJR Rank #5,973H-index: 78SJR: 0.880Best quartile: Q1Open AccessAPC: US$2,290Listed in DOAJ
Journal website: aims, scope and author guidelines
Publisher

BioMed Central Ltd

Country

United Kingdom

Type

journal

SJR by Edition

2022202500.250.50.751

Subject Categories

  • Applied Microbiology and BiotechnologyQ1

Areas: Immunology and Microbiology

Most published research topics

Probiotics and Fermented FoodsEnzyme Production and CharacterizationMicrobial Community Ecology and PhysiologyBiofuel production and bioconversionMicrobial Metabolic Engineering and BioproductionPlant-Microbe Interactions and ImmunityGenomics and Phylogenetic StudiesPlant Pathogens and Fungal DiseasesFermentation and Sensory AnalysisMicrobial Metabolites in Food Biotechnology

Source: OpenAlex

Publication Statistics

2025 Docs3-Year DocsCitable Docs03570105140

Documents per Year

20222025015304560

Detailed Information

ISSN

1869-2044, 1590-4261

SJR Best Quartile

Q1

Region

Western Europe

Citations per Document (2 years)

5.75

References per Document

81.11

Coverage

1992, 1995, 1997-2026

Scope

The aim of Annals of Microbiology is the advancement and dissemination of microbiological knowledge in the general, environmental, ecological (e.g. water, soil ecosystems, cultural heritage sites) and applied (e.g. food and industrial) fields. The methodology is usually derived from the areas of biochemistry, molecular biology, physiology, biotechnology and taxonomy. Papers reporting work on bacteria, fungi, microalgae, and bacteriophages are welcome. The journal addresses researchers from both, academia and industry, working in microbiology, biotechnology or ecology. Annals of Microbiology publishes Original Articles, Reviews and Mini-Reviews, Short Communications, and Editorials. The journal’s scope does not include theoretical bioinformatics, medical microbiology or phytopathological microbiology.

Metrics from SCImago Journal Rank 2025. View on SCImago