Ecology of Food and Nutrition

SJR Rank #14,246H-index: 53SJR: 0.398Best quartile: Q2
Journal website: aims, scope and author guidelines
Publisher

Taylor and Francis Ltd.

Country

United Kingdom

Type

journal

SJR by Edition

2022202500.150.30.450.6

Subject Categories

  • EcologyQ2
  • Food ScienceQ2
  • Medicine (miscellaneous)Q3

Areas: Agricultural and Biological Sciences · Environmental Science · Medicine

Most published research topics

Child Nutrition and Water AccessFood Security and Health in Diverse PopulationsObesity, Physical Activity, DietNutritional Studies and DietDiverse Scientific and Economic StudiesCulinary Culture and TourismHuman auditory perception and evaluationEducational Robotics and EngineeringPoverty, Education, and Child WelfareBreastfeeding Practices and Influences

Source: OpenAlex

Publication Statistics

2025 Docs3-Year DocsCitable Docs0306090120

Documents per Year

20222025015304560

Detailed Information

ISSN

0367-0244, 1543-5237

SJR Best Quartile

Q2

Region

Western Europe

Citations per Document (2 years)

1.27

References per Document

47.41

Coverage

1971-2026

Scope

No scope description available yet.

Metrics from SCImago Journal Rank 2025. View on SCImago