Journal of the International Society of Sports Nutrition

SJR Rank #4,406H-index: 79SJR: 1.067Best quartile: Q1Open AccessAPC: US$2,490Listed in DOAJ
Journal website: aims, scope and author guidelines
Publisher

Taylor and Francis Ltd.

Country

United Kingdom

Type

journal

SJR by Edition

2022202500.30.60.91.2

Subject Categories

  • Food ScienceQ1
  • Nutrition and DieteticsQ1
  • Sports ScienceQ2

Areas: Agricultural and Biological Sciences · Health Professions · Nursing

Most published research topics

Muscle metabolism and nutritionExercise and Physiological ResponsesSports Performance and TrainingCardiovascular and exercise physiologyDiet and metabolism studiesThermoregulation and physiological responsesCoffee research and impactsPharmacology and Obesity TreatmentBiochemical effects in animalsBody Composition Measurement Techniques

Source: OpenAlex

Publication Statistics

2025 Docs3-Year DocsCitable Docs04080120160

Documents per Year

202220250306090120

Detailed Information

ISSN

1550-2783

SJR Best Quartile

Q1

Region

Western Europe

Citations per Document (2 years)

5.21

References per Document

63.18

Coverage

2007-2026

Scope

Journal of the International Society of Sports Nutrition (JISSN) focuses on the acute and chronic effects of sports nutrition and supplementation strategies on body composition, physical performance and metabolism. JISSN is aimed at researchers and sport enthusiasts focused on delivering knowledge on exercise and nutrition on health, disease, rehabilitation, training, and performance. The journal provides a platform on which readers can determine nutritional strategies that may enhance exercise and/or training adaptations leading to improved health and performance.

Metrics from SCImago Journal Rank 2025. View on SCImago